Posted in appetizers/snacks, Baked goods, Baking, Beef, Dinner, Food

Easy Taco Pie

Everyone seems to enjoy this recipe. Keep these common convenience ingredients items on hand for a quick and tasty meal.

Easy Taco Pie

• 1 9 ¼ ounce bag Fritos corn chips, crushed
• 2 lbs. ground beef, browned and drained
• 1 packet taco seasoning
• 1 small can green chilies, drained
• 1 can roasted corn, drained
• 2 cups sharp shredded cheese
• Taco pie toppings of your choice such as lettuce, tomato, avocado, jalapeños, olives, salsa, etc.
Instructions

  1. Preheat oven to 350 degrees. Spray 2 deep pie pans with non-stick baking spray.
  2. In a large pan, brown and chop ground beef. Drain grease, and then mix in taco seasoning, green chilies, and corn; set aside.
  3. Divide chips in half and sprinkle each half as a layer of corn chips into the bottom of each pie dish.
  4. Layer on your seasoned ground beef, and then top each dish with 1 cup of cheese.
  5. Bake for 25 minutes or until bubbly. Cool slightly.
  6. Top with anything you’d like – salsa, guacamole, lettuce, sour cream, olives, peppers, or jalapeños .
Posted in Baked goods, Baking, breakfast, Brunch, Food

Baked Amish Apple-Nut Oatmeal

Our apple trees produced a sizable amount of misshapen apples this season. Luckily, they are perfect for this yummy recipe. Warm cinnamon, apples, nuts and oats make this the perfect breakfast. Spoon into small Tupperware containers for a fast weekly morning meal or an on the go breakfast at the office.

2 cups old-fashioned rolled oats
1/2 cup light brown sugar, packed
1 cup chopped walnuts
1 teaspoon baking powder
2 teaspoons cinnamon
½ teaspoon salt
2 large eggs, beaten
2 cups milk
1 teaspoon vanilla extract
4 tablespoons unsalted butter, melted, plus more for greasing the dish
2-3 baking apples, peeled and cubed, (about 2 cups)

Baked Amish Apple-Nut Oatmeal

Preheat the oven to 325°F. Grease an 11×7” baking dish with butter or cooking spray.
In a large bowl, combine all ingredients in the order listed. Mix well.
Scatter the apples evenly on the bottom of the prepared baking dish. Pour the oatmeal mixture over top and spread evenly. Bake for 35-45 minutes, until the top is golden and the oats are slightly set. Serve warm or at room temperature. Top with yogurt or milk, if desired.