I was looking for a refreshing, lite dessert this past Halloween weekend and I remembered this four-ingredient, low-sugar treat that everyone seems to enjoy. I usually store the finished product in the fridge for a grab-and-go snack, but it’s also crazy delicious frozen.
If freezing this treat, dump the mixture into a 13X9 baking dish, spread evenly and freeze. Then, slice it into squares before serving. (I use the sugar-free ingredients to assemble this recipe but using the “regular” ingredients will work just as well.)
Refreshing Whipped Jello Dessert (low-sugar)
1 (8 ounce) container Cool Whip, sugar free
1 (16 ounce) container cottage cheese
2 (3 ounce) packages orange sugar-free Jello
1 can Del Monte Mandarin Oranges (no sugar added), drain well
In the order provided, mix all ingredients in a medium sized bowl. Refrigerate for 1 hour before serving.
Looks yummy and I love your pumpkin 😀
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