Tutti Fruiti Frozen Popsicles

20130615-151232.jpg
Well, I can’t take credit for this recipe but it happened by accident! M was in the mood for some homemade fruit pops and I had recently cleaned out my cabinet, donating the popsicle molds to the resale shop. Low and behold, while looking for a few great deals at JoAnn’s 70% off sale this week, I found some pink popsicle molds. These looked much better than our old ones and they were less than $3.00…so I bought them. 🙂
Looking around the kitchen, M decided to make up her own recipe for these refreshing frozen treats…

Throw all of your overly ripe fruit and a can of Dole tropical fruit (with juice) in the blender. Purée well. Pour the fruit purée into individual popsicle molds. Freeze overnight. (These can also be made in Dixie cups with popsicle sticks. Fill cups 3/4 full with purée. Freeze for 30 minutes. Then, slip the popsicle stick into the partially frozen popsicle and continue to freeze overnight.) Yummy and refreshing!

Advertisements

2 thoughts on “Tutti Fruiti Frozen Popsicles

    • Me says:

      Ohhhh, they are refreshing and really quite easy to make. The temperature in our area is in the 90’s these days so a sweet treat from the freezer is always enjoyable! Enjoy and thanks for stopping by, Roseamy.

      Like

Comments...Questions? I'd love to hear from you.

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s