Cranberry Walnut Chipper Bars

This easy cake mix cookie bar recipe uses just a handful of ingredients and always turns out delicious. When I don’t have cranberries, I like to swap in dried cherries or dried blueberries.

Cranberry Walnut Chipper Bars

• 1 (15.25 ounce) butter yellow cake mix
• 2 large eggs, lightly beaten
• 1/3 cup canola oil
• 1/4 tsp almond extract, optional
• 1/4 tsp butter extract, optional
• 3/4 cup dried cranberries
• 3/4 cup walnuts, chopped
• 3/4 cup white chocolate chips

Directions

1. Preheat oven to 350°.
2. Spray a 11×7” pan with cooking spray.
3. In a medium mixing bowl; add the cake mix, eggs, oil, optional extracts, cranberries, walnuts, and white chocolate chips.
4. Mix until combined.
5. Press evenly into prepared pan.
6. Bake 30-35 minutes or until golden brown and cooked through.