As the cool winds blow down the length of Lake Michigan, they usher in autumn showers and chilly temperatures. This weekend we are experiencing “lake effect rains” and the cooler temperatures have me searching through my files for all of my favorite “comfort food” recipes.
This irresistible snack is great for a fall tailgate party or family get-together. Roasted cashews mixed with a blend of sweet and spicy ingredients make this crunchy finger-food hard to resist. Nearly everyone that has tried these spiced nuts find them irresistible. Make a couple of batches because they’re usually gobbled up rather quickly.
Sweet and Spicy Roasted Nuts
1 1/2 lbs. cashew nuts
1½ tablespoons butter, melted
2 tablespoons fresh rosemary, finely chopped
2 teaspoons brown sugar
½ teaspoons cayenne pepper
2 teaspoons sea salt
Preheat oven to 375 degrees. Spread cashews in a single layer on a jelly roll pan. Roast the cashews for 8 to 12 minutes, or until lightly toasted and golden brown.
Meanwhile, in a large mixing bowl, combine fresh rosemary, brown sugar, cayenne, and salt; add melted butter, mixing well.Remove the nuts from the oven and carefully add hot cashews to the spice mixture. With a large spoon or spatula fold in the nuts to completely coat with the spice mixture. Cool cashews in a single layer on a piece of foil or parchment. Serve warm or transfer to an airtight container and keep at room temperature for a few days.
(adapted from the Food Network)
This sounds like something my family would love! I am freezing in the 50 degree temperatures this morning and this sounds delicious.
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I hope your family enjoys them! The aroma in the kitchen is fantastic when the nuts are roasting and you mix in the spices. Enjoy!
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Oh goodness these sound SO GOOD!! Need to pick up the ingredients STAT. Great post lovely, thanks for sharing!
http://www.growingalittlelove.com
Sarah-Beth
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You are quite welcome! I hope you enjoy this delicious snack. Thanks for stopping by!
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These sound delicious. Have you ever tried roasting garbanzo beans? They get crunchy and yummy and I bet this spice mixture would taste great on them!
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I haven’t tried garbanzo beans but I’ve seen plenty of interchangeable recipes using nuts or the beans. Now that you mention it, I think I’ll give it a try.☺️Sounds delicious! Thanks for the great idea!🔆
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Hmmm, can you say, Christmas Gifts? YEAH!!
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Exactly! I put my nuts into beautiful snack jars and tie a bow around the rim. Fast, easy, inexpensive, and homemade❤️
What a great gift!
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Cashews! Yummo! Thanks for the recipe 🙂
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You are quite welcome… Enjoy!😊
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These look so yummy! My husband is a big cashew fan and he will love them 🙂
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Oh that’s great! I hope he enjoys them. They are the perfect crunchy snack!😊
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interesting recipe, thank you. Tomorrow my day off work, will make it.
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…Enjoy your day off!
I certainly hope you enjoy the recipe.
Let me know how it works out.😊
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Thank you very much. Was delicious. I didn’t manage to take a photo, my family ate it too quickly lol I will make again and will take a photo 🙂
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Gosh, that’s great… I’m so glad your family enjoyed them! Enjoy your day.😊
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